The weekdays always feel like a whirlwind.. Why are there not more hours in the day? Well I guess there are somethings that we just cant change so that is why we make speedy recipes!

I made this salsa to go in my white bean chili {recipe coming soon}

All you need is some green Tamatillos maybe 6… Green Cilantro.. Green jalapenos and onion, and garlic! So.. Go gather your veggies and lets get going!

Recipe as follows:

Ingredients:

• 1 LB Tomatillos, husks removed and rinsed
• 2 Jalapenos
• 2 unpeeled garlic cloves
• 1/2 fresh cilantro
• 1/4 cup diced onion
• 1 TBS lime juice
• salt and pepper to taste

Directions:

1.Place Tomatillios, onion, garlic and jalapeno on a baking sheet and dry roast ( I place my broiler on high and roast about 3 min on each side)

2. Place all ingredients in food processor and blend until smooth

Enjoy!! xoxo.

Recipe Source:  adapted from  Gimme some Oven