Tomatillo salsa

The weekdays always feel like a whirlwind.. Why are there not more hours in the day? Well I guess there are somethings that we just cant change so that is why we make speedy recipes!

I made this salsa to go in my white bean chili {recipe coming soon}


All you need is some green Tamatillos maybe 6… Green Cilantro.. Green jalapenos and onion, and garlic! So.. Go gather your veggies and lets get going!


Recipe as follows:


  • 1 LB Tomatillos, husks removed and rinsed
  • 2 Jalapenos
  • 2 unpeeled garlic cloves
  • 1/2 fresh cilantro
  • 1/4 cup diced onion
  • 1 TBS lime juice
  • salt and pepper to taste


1.Place Tomatillios, onion, garlic and jalapeno on a baking sheet and dry roast ( I place my broiler on high and roast about 3 min on each side)

2. Place all ingredients in food processor and blend until smooth

Enjoy!! xoxo.

Recipe Source:  adapted from  Gimme some Oven 


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